Chorizo Cular Ibérico 900-950 grs. aprox. piece.

New product

Chorizo Cular Ibérico 900 grs. Expand

Chorizo Cular iBérico  de Bellota
Spanish artesian acorn chorizo, cured 6 months.
Great taste and a lot go omega-9.
900 to 950 gr. a piece.

17,00  € piece

10% VAT included

Shipping 24-48 hours.

Orders to: cortepatanegra@gmail.com

Contact us: (34)  687 49 30 88 Rosa Mari

Accept Site use cookies