Cured Meat

There are 5 products.
Showing 1 - 5 of 5 items
  • Medium Lomito Ibérico de Bellota Medium Lomito Ibérico de Bellota
    Available
    Medium Lomito Ibérico de Bellota aprx 400 gr.
    8000520

    Lomito iberico is made from the head of the loin, one of the finest pieces of the Iberian Pig. It is cured for approximately 3 months achieving a firm texture and an intense flavor. This is a natural product and every pice differs in weight and form. Our Medium Lomitos weighs between 360  and 450 grams. Delivery time: Spain,...

    25,00 €
  • Lomito Ibérico de Bellota Lomito Ibérico de Bellota
    Out of stock
    Small Lomito Ibérico de Bellota aprx 300 gr.
    8000519

    Lomito ibérico is made from the head of the loin, one of the finest pieces of the Iberian Pig. It is cured for approximately 3 months achieving a firm texture and an intense flavor. This is a natural product and every piece differs in weight and form. It is a favorite among our customers. Our Small Lomitos weighs between 250 and 350 grams. The price per...

    20,00 €
  • Lomito Ibérico de Bellota Lomito Ibérico de Bellota
    Available
    Lomito Ibérico de Bellota aprx 500 gr.
    8000521

    Lomito ibérico is made from the head of the loin, one of the finest pieces of the Iberian Pig. It is cured for approximately 3 months achieving a firm texture and an intense flavor. This is a natural product and every piece differs in weight and form. It is a favorite among our customers. Our Small Lomitos weighs between 450  and 550 grams....

    30,00 €
  • Caña de Lomo Ibérica de Bellota Caña de Lomo Ibérica de Bellota
    Available
    Caña Lomo Ibérica Bellota 900 grs.
    8000522

    The tenderloin is one of our highest quality products. Presented, in a whole piece, of  900 grams. approximately. Aroma and flavor in a unique piece. Ingredients: Loin of acorn-fed Iberian pork, salt, paprika and garlic. Healing: around 2 months. Delivery time: Spain: 2-4 days. 55,00 euros. VAT included.

    50,00 €
  • Caña de lomo Ibérica Caña de lomo Ibérica
    Available
    Caña de lomo Ibérico Bellota 100gr
    8000517

    Caña de Lomo Ibérico Bellota comes close to the ham considering quality and taste. It is lean and is cured for about 3 months. This loin comes from the Blackfoot pig who has grazed acorns and aromatic plants all its life free range on «La Dehesa». It is a healthy meat product rich with Omega-9 and proteins. Delivery Spain 2-4 days. 12€ included VAT.

    12,00 €
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